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Buffalo Meat Packages

 

    Call us directly for a price quote on any of these packages. Also call for wholesale pricing. All meat is shipped and packaged in such a way that it retains its maximum flavor and freshness.

 

    Sausage and Jerky products are manufactured at a State Inspection Processing Plant.  We will be glad to have you talk with them directly for your sausage and jerky needs. 

 

Catron Sampler

  • 9, 1/3 lb. burger patties (3 packs of 3)

  • 2, 12 oz. ribeye steaks

  • 1 3-4 lb. chuck roast

Ranchers Combo

  • 10 lbs., 8 oz. sirloin steak

  • 10 lbs. ground chuck

  • 8 lbs., 8 oz. chuck steak
   

Dakota Special

  • 12, 1/3 lb burger patties (4 packs of 4)

  • 2 lbs. German sausage

  • 2 chuck roasts (3-4 lb. each)

  • 4, 8 oz. sirloin steaks

  • 4, 12 oz. ribeye steaks

Burger Extravaganza

  • 10, 1 lb. burger patties

  • 10 lbs. 1/3 lb. seasoned burger patties

  • 10 lbs. 1/3 lb. unseasoned burger patties

  • 10 lbs. ½ lb. hamburger steak patties
   

Little Missouri

  • 12, 1/3 lb. burger patties (4 packs of 3)

  • 4 lbs. German sausage (1 lb. per pack)

  • 2 packs jerky

  • 2, 10-12 oz. New York strip steaks

  • 2, 12 oz. ribeye steaks

  • 2, 14 oz. t-bone steaks

Sirloin Steakout

  • 10 lbs., 8 oz. sirloin steaks

  • 2 sirloin tri-tip roasts

  • 5 lbs. sirloin steak tips
   

Black Hills Sausage Sampler

  • 2 lbs. breakfast sausage (1 lb. pack)

  • 4 lbs. German sausage (1 lb. pack)

  • 4 lbs. Polish sausage (1/3 lb. dogs)

  • 2 lbs. bratwurst

All Seasons

  • 3-4 lb. chuck roast for crockery cooking

  • 3-4 lb. chuck roast for grilling
   

Deluxe Sausage Package

  • 2 packages summer sausage

  • 2 packages frying sausage

  • 4 packages German sausage

  • 4 packages Polish sausage

  • 4 packages bulk breakfast sausage

  • 4 packages breakfast sausage patties

  • 2 packages sliced salami

  • 4 packages hot dogs

VIP/CEO

  • 1, 3-4 lb. chuck roast

  • 1, 3-4 lb. top round roast

  • 1, 2 lb. pastrami

  • 2 packs of jerky

  • 2 chuck steaks

  • 2 sirloin steaks

  • 2 T-bone steaks

  • 2 packages of 1 lb. stew meat

  • 5 lbs. short ribs

  • 4 cube steaks
   

Sturgis Steak Sampler

  • 4, 8 oz. cube steaks

  • 4, 8 oz. chuck steaks

  • 2, 10-12 oz. New York strip steaks

  • 2, 12 oz. ribeye steaks

  • 2, 8-10 oz tenderloin steaks

Buffalo Jerky

  • 4, 5 oz. packs of jerky

  • 4, 5 oz packs of peppered jerky

  • 4, 5 oz. packs of BBQ jerky

  • 10 oz. summer sausage with cheese and peppers

  • 16 oz. pastrami
   

Harding County Combo

  • 8, 10-12 oz. ribeye steaks

  • 8, 12-14 oz. t-bone steaks

  • 8, 12-14 oz. club steaks

  • 8, 8 oz. tenderloin steaks

Grillers Choice

  • 10, 8 oz. tenderloin steaks

  • 10, 12 oz. ribeye steaks

  • 10 lbs. ground chuck
   

Custer Camp (strictly for those individuals who want to slice their own steaks)

  • 1 whole rib loin

  • 1 whole New York boneless

  South Fork Sausage
 
  • 5 oz. packs of Meat Stix: Mesquite w/cheese, Pepperoni, Teriyaki
  • 3.25 oz packs whole muscle Jerky, Peppered Mesquite
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